Sweet Loren’s expands ready-to-bake offerings

LOS ANGELES — Sweet Loren’s, a refrigerated dough company, is expanding its pastry offerings with three new ready-to-bake product lines.

The company’s oatmeal bar line offers 6 grams of protein and 3 to 4 grams of fiber per serving, with chocolate chunk, apple cinnamon and maple brown sugar flavors.

Sweet Loren’s scone offerings include chocolate chunk and cinnamon brown sugar options, and the company’s puff pastry stick kits are available in cinnamon sugar and garlic herb options.

“We are always looking for new ways to innovate to ensure we are meeting the needs of our consumers, reflecting how they bake, host and snack,” said Loren Castle, founder and chief executive officer of Sweet Loren’s. “We designed our entire brand system so that no matter how much we expand, our core promise of trusted ingredients and crave-worthy taste remains front and center.”