Jensen Meat Co. introduces plant-based snack stick

SAN DIEGO — Jensen Meat Co. is launching Butcher Stick, a plant-based, shelf-stable snack.

Each snack is non-GMO, vegan, gluten free and dairy free.

The snacks are available in pepperoni and teriyaki flavors. Each flavor contains 4 grams of protein.

“The meat-stick category has evolved from a convenience-store staple into a mainstream snack enjoyed at work, school, the gym and anywhere on the go,” said Abel Olivera, chief executive officer of Jensen Meat Company. “The Butcher Stick extends our reach into this large and expanding segment with an innovative plant-based option that checks all the boxes for consumers who are looking for healthy protein choices in a meat-stick format.”